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Food Recipes

Instant Pot Corned Beef

INGREDIENTS

  • 2 – 2.5 lbs of corned beef
  • Flavor packet (is usually included with the corned beef)
  • 4 cups of water
  • 1 medium onion
  • 4 cloves of garlic

DIRECTIONS

  1. Rinse the corned beef. Remove excess fat.
  2. Soak the corned beef overnight to reduce the saltiness
  3. Put the corned beef in the Instant Pot
  4. Cover the meat with ~ 4 cups of water
  5. Quarter and add the onion to the pot
  6. Crush 4 garlic cloves and add to the pot
  7. Add the seasoning packet to the pot
  8. Cook the corned beef for 1.5 hrs on high pressure
  9. Natural release for 15 minutes.
  10. Let cool and serve
  11. It makes good sandwiches on rye